BUTTER MAKHANI GRAVY

Our Butter Makhani Gravy is a rich and creamy tomato-based sauce, infused with fragrant spices and finished with a touch of butter for a smooth, luxurious texture. This classic Indian gravy is the perfect accompaniment to a range of dishes, from succulent tandoori chicken to tender paneer cheese and vegetables.

Ingredients: Tomatoes, water, onion, cream (milk), butter, garlic, ginger, spices (including cumin, coriander, turmeric, and garam masala), salt, sugar, lemon juice, citric acid.

Usage: Our Butter Makhani Gravy is versatile and easy to use. Simply heat it up and serve as a dipping sauce for your favorite Indian breads or use it as a base for your favorite Indian curries. It's also great as a marinade for meats, seafood, or vegetables, adding rich flavor and moisture.

Storage: Store in a cool, dry place. Once opened, refrigerate any unused portion in a separate container and use within 3-4 days.

Net Weight: 16 oz (454g)

Nutrition Information: (Per 1/4 cup serving) Calories: 70, Total Fat: 6g, Cholesterol: 20mg, Sodium: 220mg, Total Carbohydrate: 4g, Dietary Fiber: 1g, Sugars: 2g, Protein: 1g.

Certifications: Our Butter Makhani Gravy is made with non-GMO ingredients and is gluten-free. It is also vegetarian and contains no artificial preservatives or flavors.